Born and brewed in the mountains, Fernie Brewing has been brewing up a storm since 2003.

Using Crowsnest Coffee’s signature Bushtown Blend, the coffee beans are added directly to the mash, along with a decadent amount of chocolate, Black Prinz and Roasted Malts

FBC’s Hit the Deck follows the trend; it’s a cloudy, tropical beer, brewed with a special yeast strain that accentuates the grapefruit, tangerine, and stone fruit flavours of the hops.

Fernie Brewing Co. has launched another Summer Seasonal, The Real Peel Grapefruit IPA.

Fernie Brewing Co. has a great number of returning and new seasonal brews over the next few weeks, to brighten up even the greyest of off-season skies…

Fernie Brewing Co.’s “Cheers to Charity!” program is breaking records like it’s Rio. With summer being peak beer consumption season

This February 16th to March 31st, FBC is donating to the Fernie Trails & Ski Touring Club

Ol’ Willy Wit, Belgian White Ale, has been a Fernie Brewing favourite since 2007, but it’s on the hunt for a new name.

If you like your powder light, and your beer dark, Fernie is the place to be. The Griz, Fernie’s infamous […]

Fernie Brewing’s IPA Bucket Returns and is even better than before.

A series of four IPA’s launched over the course of a year. All four checking “distinctive, full of flavour and unique” off the list.

Ahead of the change in season, FBC has been working over past months on a re-brand of their entire packaging line