Bakesale Treats
- This topic has 2 replies, 2 voices, and was last updated 14 years, 7 months ago by cs86.
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April 17, 2010 at 7:36 pm #8397bakesaleParticipant
BAKESALE PILOT PROJECT – Fresh Home Baked Quality Treats, Quality Ingredients
Cookies, Brownies, Lemon Squares, Butter Tarts,
Future Plans for Ice Cream Cakes & Specialty Cakes
Cookies $12 dozen (12 cookies) Choc Chip, Oatmeal Raisin or Oatmeal Chocolate Chip
Brownies $16 8‚Äù square – 16 servings with Chocolate chips and optional walnuts
Lemon Squares $16 8” square – 16 servings
Butter Tarts $18 half doz – 6 x 3‚Äù Raisin
Butter Tarts $20 half doz – 6 x 3” Pecan
Future Orders – send message to express interest in options below.
Mother’s Day Cake (details tbc)
Ice Cream Cake (details tbc)
Place orders by Wednesday, April 21 via message for Friday evening delivery April 23 or Saturday morning April 24, include name, phone #, delivery address and delivery day preference, quanity & type of treat required, email address for confirmation. Confirmation will be sent to your email address supplied at time of order within 24 hours. Deliveries to Fernie only.
Please note any ALLERGIES on request.
Payment terms – CASH.
If you have any questions or comments or to place an order, please message me or email bakesale@live.ca . -
April 18, 2010 at 3:22 am #16409cs86Participant
No offense, as I’m sure you want feedback, but it seems really expensive. I might be interested if the prices were more reasonable.
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April 18, 2010 at 3:38 pm #16408bakesaleParticipant
Hi CS86,
Thank you for your comment on the prices of Bakesale Treats. I can appreciate that the prices appear to be high or more than grocery store prices. Bakesale Treats prices are definitely higher than grocery store prices, because I am selling and delivering a fresh product.
I did make a few revisions, but the revisions don’t really affect the price at this point as the size of the pan changed that I will be using for brownies and lemon squares.
At present this is a pilot project and based on similar pricing and products in similar markets, I do use fresh butter, real chocolate and chocolate chips, real vanilla, real eggs, real lemons, etc.
If I find I can lower my prices after the pilot project is complete or sooner and run a business with lower prices, I will do so. I do want a product that customer’s will feel is a "good buy".
Thanks again for your honesty and consideration,
Bakesale Treats
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